The use of sodium polyacrylate in food
In the food industry, sodium polyacrylate is mainly used as a food additive and has the following uses: Thickener: Sodium polyacrylate can increase the viscosity and fluidity of food, improve taste and texture. It is often used to make foods such as jelly, jam, seasoning, and dough, making it thicker and more flavorful. Stabilizer: Sodium…